top of page
About the Recipe
Simple s'mores board for fam fun-time sharing!
Ingredients
1 7oz tub of marshmallow creme/fluff
1 43g Hershey's chocolate bar
Few graham crackers
Fruit and candy, as desired
Preparation
Spread the marshmallow fluff/creme onto your cheese/butter board using a silicone spatula
Top with chocolate pieces
Using a handheld food torch, carefully apply heat onto the chocolate until it begins to melt. Use low heat for safety. Avoid over-burning. Turn heat off and lock your torch for safety
Dip crackers into marshmallow and chocolate, topping with choice of fruit and/or candy
Happy Halloween!
bottom of page